Description

Small Wooden Spoons
A natural and versatile kitchen product.

Uses and Benefits

Rice: Their small size makes them ideal for scooping rice and serving bowls.

Honey and Jam: Also suitable for serving honey or jam, and preferred because they don’t react with food like metal spoons.

Healthy and Safe: Spoons made from natural acacia wood and treated with olive oil do not react with food or release harmful substances, and they also have natural antibacterial properties.

Gentle on Cookware: They won’t scratch pots or glassware, preserving their quality.